Coffee is one of the most popular drinks around the world. Many people love enjoying coffee drinks and coffee-infused delicacies that play with their taste buds and give them an energy boost with every sip or bite. Even though people love coffee to great extents, many do not even know where their drinks come from.
Several countries around the world are famous for their vast coffee-bean fields and production mills. In fact, some countries have incredibly high production rates of beans and export great quantities to the rest of the world.
Here is everything you need to know about the countries with the highest production and export rates of coffee beans.

BRAZIL
If you are a big fan of coffee, then you probably know that Brazilian coffee beans are among the best in the world. This South American country has huge coffee production lines since the start of the 18th century and has been growing non-stop continuously. To this day, the coffee crops are considered a big part of Brazil’s greater economy as a result of the beans’ high quality and popularity worldwide. The country exports large amounts of beans and powder to every continent. The great thing about Brazilian coffee is that even though it is considered one of the finest in the world, it is not relatively expensive and is affordable to anyone with a stable income.
GUATEMALA
The small Central American country, Guatemala, is known for its Mayan Ruins and mesmerizing landscape. However, when you read more and learn about the country, you will discover that it is also famous for its large coffee production and export rates. The Guatemalan soil and rainy atmosphere make it an excellent spot for growing the plant. The coffee farms in Guatemala bring in more than half the economic profit of the entire country every year. Due to its iconic location, exporting coffee from the Central American country is quite easy and cheap, so many countries choose it as their main source of delicious beans.

VIETNAM
Even though Vietnam is fairly new to the coffee trade farming and export business, the country has developed very quickly and successfully in a short period. Nowadays, Vietnamese coffee is among the most sought-after products in the country and abroad. The biggest sell point for Vietnamese coffee is that they use their niche Robusta beans for export to neighboring countries at low costs. The Robusta beans are relatively cheaper than other coffee beans yet have a rich taste that is not any less in quality than others. In recent years, Vietnamese coffee production has risen to around 40% of the global market and is forecast to continue growing.
COLOMBIA
When you think of delicious coffee, you must think of the aromatic Colombian coffee beans. The South American nation became very popular for their coffee bean crops after an old advertisement campaign made one of their brands popular in the country and the US. As a result, the coffee crops in Colombia continued growing and boosting the country’s economy for years before taking a hit in 2008 due to a leaf disease that hit the crops. Soon after, the nation picked itself back up and battled the leaf disease to bring back delicious coffee roasts popular all over the world nowadays.

Learn more about Colombian cuisine in my blog post: Colombian Street Food: Must-Try Colombian Dishes
ETHIOPIA
Although South America ranks very highly in the coffee production chain, Africa also has its fair share in the market. Ethiopia is considered among the top five highest coffee-producing nations in the world. The African country has the biggest production and export rate on the continent and is expected to continue with crop growth in the future. The African climate and the Nile water have made it relatively easy for Ethiopia to develop its coffee production and increase its economic rewards over the years.

Those who love drinking coffee or using its extracts in their meals or desserts often have specific brands they like and preferred sources. However, if you ever stop to ask yourself where your coffee originally comes from, you may be surprised at the answer.
The nations that produce and export the delicious aromatic beans are mainly centered in South America and Africa. The only way you can decide which one is your favorite is to try all the different brands.
So, the next time you hold that steaming cup of coffee, inhaling its rich fragrance, and relishing its flavor as it dances on your tastebuds, make sure you find out where it came from and say a silent word of thanks.




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